How can I reserve a table?
1. Select the tour of your interest from the “Prenotazione/Reservation” drop-down.
2. Click on the type of table you are interested in, for example “For 2 people”.
3. Click on “Continua”.
4. Select the day and time you are interested in from the existing shifts.
5. Click on “Continua”.
6. Enter Name, Surname, Email and Telephone number, in case of urgent communications we will know how to notify you.
7. Click on “Conferma”
8. At the end click on “Terminato”
Punctuality is essential for proper compliance with the dedicated time slots. Delays do not guarantee a reserved table and will be managed by our staff based on the turnout of the venue upon arrival.
Didn’t you find a place at Nannarella’s
Know that there are also places by Otello (CLICK HERE)!
In this section you will find answers to frequently asked questions before booking a table at Nannarella
“When fifty is over,
maximum attention is warned,
light at dinner, nothing at breakfast
and the eighties are almost insured.
But today that if the day survives,
who respects her more admonition?
It’s mejo living a day like a lion
than thirty years of a hungry sheep. “
Our workhorse are the Tonnarelli, handmade, in the same way as our grandmothers. Then the saltimbocca alla romana, the lamb, the oxtail, the meatballs for all tastes.
Each ingredient is carefully selected, the presentation of the dishes is never left to chance, and our guys in the dining room are trained to give you the best of experiences.
We don’t talk about Tiramisu, you have to come and taste it.
The best Roman cuisine: where if not in Trastevere?
What we want to do at Nannarella is to give you the best possible experience, to make you rediscover traditional dishes with our personal interpretation; without upsetting, but giving our touch to dishes that have been in our DNA for generations.
We work hardly and fast with effort to satisfy everybody you can come directly to the restaurant: we suggest to arrive before rush time, i.e. before 12,00 for lunch and before 19,00 for dinner and in a few minutes we’ll be able to give you a table.
We do not take reservations by phone or by email (we cannot manage them), to get a table by us you just need a bit of patience and avoid the rush time in order to save yourself a long wait.
The kitchen is open everyday all-day long no stop since 11,00h till 23,30h 👍🏻
Thanks for you Comprehension 🙏
(Hostaria since 1930)